Why is a Philippine island now the Asia Pacific center for agroecology? Interview with Ramon ‘Chin-Chin’ Uy Jr.

Ramon “Chin-Chin” Uy Jr. is a sustainable-food entrepreneur based on Negros Island in the Philippines, which recently hosted the global “good food” movement Slow Food’s first-ever regional conference in Asia and the Pacific. Held in Bacolod City, in Negros Occidental province, from Nov. 19-23, 2025, the gathering brought together farmers, chefs, food artisans and policymakers […]Read More